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Wages for Chefs and Head Cooks in UNITED STATES

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Occupation Description

Chefs and Head Cooks

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

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About this data

Salary information comes from the U.S. Department of Labor's Bureau of Labor Statistics, Occupational Employment and Wage Statistics Program, a semi-annual survey that provides wage and employment statistics for the nation, each state, and sub-state regions. Current data are from the May 2022 estimates.

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